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The Quayside Restaurant Launch, Brixham, Devon

PUBLISHED: 22:02 17 March 2010 | UPDATED: 16:54 20 February 2013

The Quayside Restaurant Launch, Brixham, Devon

The Quayside Restaurant Launch, Brixham, Devon

Devon Life attended the launch of the newly refurbished Rosette awarded Quayside Restaurant at the Quayside Hotel overlooking beautiful Brixham Harbour in Devon.

Devon Life attended the launch of the newly refurbished Rosette awarded Quayside Restaurant at the Quayside Hotel overlooking beautiful Brixham Harbour in Devon.


TheQuayside Hotelownedby Chris and Bridget Bowringwas created from 6 fishermen's cottages.It exudes a character, warmth and a charm that made me feel right at home from the momentI walked in the door toa very friendly welcome.Devon Life hasrecently featured Brixham and the writer described this delightful fishing port as having real soul. The Quayside Hotel certainly has soul with its welcomingstaff,charming decor and an elegant restaurant with a spectacular view of the harbour lights.


Invited guests were served with bubbly and delicious canapes and then went through for dinner and formal reopening of the Quayside Restaurant.


Brixham has the highest value catch in the country and the qualityof fish that arrives daily is excellent. We enjoyed hand-dived scallops caught off Berry Head that couldn't have been fresher.All the dishes were beautifully served and presented by Head Chef Andy Sewell, Sous Chef Callum Taskerandtheir team.


The Quayside have a dining club for regular patrons and you can also enjoy more casual dining in the Ernie Lister Bar where you can oftenhear tales from local seafaring folk.


We loved the Quayside, quite a discovery - delicious food - a very special location - greatpeople -highly recommended.


The Quayside Restaurant at the Quayside Hotel, King Street, Brixham, Devon, TQ5 9TJ Telephone 01803-855751.


To see the Quayside's website click here

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